FOOD SAFETY and QUALITY MANAGER – Ballymena, County Antrim

Location UK / Ballymena Area

Job Type Permanent full-time

Salary £30000 - 40000

Updated 5 days ago

Reference 1443815

 Job Description

<p><strong><u>About Moy Park</u></strong></p> <p>Moy Park is one of the UK&rsquo;s top 15 food companies and one of Europe&rsquo;s leading poultry


About Moy Park

Moy Park is one of the UK’s top 15 food companies and one of Europe’s leading poultry producers. Moy Park is the European Division of Pilgrim’s Pride and employs over 12,000 people across 12 manufacturing locations in the UK, France and Holland.

People of Moy Park

We are passionate about our people and recognise our teams, along with their individual drive and passion, are the reason for our continued success. This is your opportunity to join a forward-thinking, exciting business- applying to join our business is easy.

Your role

  • Management of the Technical and Quality Process and Procedures
  • Ensuring compliance with customer and legal requirements, Company objectives and KPIs
  • Maintenance and continuous improvement of a HACCP based Quality Management System
  • Liaising with customers, statutory bodies and external parties during audits and visits
  • Providing technical guidance, training and support to the Operations and the wider site team
  • Management of a team of QA Auditors

What you’ll need

  • 3rd level qualification in a relevant discipline
  • Working knowledge of BRC standards, HACCP, Food Legislation and Food Hygiene
  • Experience in FMCG Industry
  • Auditing Experience
  • IT Literate
  • Communication, Interpersonal, Negotiation and Organisational skills
  • Advanced Diploma in Applied HACCP Principles and Advanced Food Hygiene Certificate would be advantageous

Perks of Moy Park

  • Competitive salary
  • Above statutory holiday entitlement
  • Pension scheme
  • Flexible working
  • Continuous training provided
  • Free on-site parking
  • Discounted employee shop
  • Life cover
  • Shopping discounts