Breakfast Chef Titanic Hotel Belfast

Location UK / Ulster

Job Type Permanent full-time, TemporaryContract

Salary Negotiable

Updated 4 days ago

Reference 1377718

 Job Description

Chef All Levels


Would you like to join the Team at the Titanic Hotel Belfast and continue to build and grow your career?

At Titanic Hotel Belfast, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s experience an enjoyable one.

 Titanic Hotel Belfast opened its doors for business in September 2017. This luxury 119 bedroom hotel is being created in the former headquarters of Harland & Wolff, builders of Titanic, and will provide the perfect destination for anyone travelling to Titanic Quarter on business or for pleasure. The Harland & Wolff Drawing Offices, the earliest parts of these historic buildings, date from the 1880s and over the following 100 years played an important part in the design of many of the world’s most famous ocean liners, the creation of the ‘floating hotel’ and influenced the design of many of today’s cruise ships. Belfast is the birthplace of Titanic and this heritage hotel will be a sister to our award-winning Titanic Hotel Liverpool. The hotel is being restored and operated by Harcourt Developments; an international property development company with over 50 years experience restoring and renovating listed heritage buildings.

Currently we are recruiting for a passionate Breakfast Chef

  • To be responsible for the mis-en-place for the Breakfast Section.
  • To be responsible for the breakfast production and service.
  • To assist the Head Chef and Assistant Executive Head chef with ordering requirements.
  • To train, when necessary, Commis Chefs in the breakfast service.
  • To discuss with the Head Chef and Assistant Executive Head Chef matters relating to the preparation and service of foods.
  • To maintain a high standard of Kitchen cleanliness and hygiene practice.
  • To develop and maintain positive and productive working relationships with the rest of the team and other colleagues.
  • To report equipment faults and defects.
  • To develop and maintain good working relationships with all departments in the hotel.
  • To attend all relevant training as and when required.

To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Previous kitchen experience in similar role
Positive attitude
Good communication skills
Ability to work under pressure
Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Knowledge of current food trends

If you have experience in a busy 4 /5 star hotel/restaurant -the opportunity to experience a working location with a difference is just one click away.

Titanic Hotel Belfast is an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.